Mosu To Go

Bar

BUBBLE TEAS

All Teas Served with Tapioca Pearls
Small $5 / Large $7

Milk Teas

Jasmine Green, Matcha, Earl Grey, Assam Black

Non Dairy Oat Milk Substitute Available

Taiwanese Fruit Tea

Choose Base

Jasmine Green, Assam Black

Choose Natural Fruit

Strawberry, Ginger,Passionfruit, White Peach, Red Guava, Mango, Winter Melon, Honey

CRAFT COCKTAILS

8oz (2 SERVINGS/BOTTLE) – $18

THE LILY

Albany Distilling Vodka, Calpico, Peach, Lemon, Orange Blossom

El Diablo

GReposado Tequila, Cassis, Ginger, Lime

PERSIMMON NEGRONI

Sake, Persimmon, Vermouth, Umami

WHISKEY ‘NOT SO’ SOUR

Bonded Bourbon, Lemon, Amaretto, Egg White

THE CURE

Scotch, Lapsang Souchong, Local Raw Honey, Ginger, Lemon

CHRYSANTHEMUM

Vermouth, Benedictine, Absinthe, Chrysanthemum

SINGAPORE SLING

Gin, Benedictine, Pomegranate, Orange, Lime

Margarita

Blanco Tequila, Triple Sec, Lime Agave

SAKE & SOJU

JOTO SAKE, ‘ONE CUP’ HONJOZO

$9

SOJU

$14

Chamisul Fresh

Chamisul Green Grape

Chamisul Grapefruit

Chamisul Plum

Chamisul Strawberry

PREMIUM SAKE

Takara Sake, Sho Chiku Bai ‘Mio Sparkling’ *320 ml

Festive, with bright effervescence and aromas of peach. Hint of sweet.
Bottle Only – 18

$18

Niizawa Brewery, Atago No Matsu Tokubetsu Honzojo

Elegant with notes of pineapple and tropical fruits. Food friendly

$36

Sumikawa Brewery,Toyo Bijin ‘Asian Beauty’ Junmai Ginjo

Floral notes, give way to notes of melon and grapefruit, followed by baking spices

$38

SYucho Brewery, Kaze no Mori ‘Wind of the Woods’ Junmai Muroka Nama Genshu

Unfiltered, Unpasteurized, Undiluted. Bursting with life, with notes of berries

$48

Isojiman Brewery, Omachi 55 Tokubetsu Junmai

Complex, ripe and full bodied, with notes of crisp apple and white grape.

$68

WINE

WHITE

Chardonnay – Sean Minor ‘4B

Central Coast, California (2018)

$22

Sauvignon Blanc – Christian Lauverjat

Loire Valley, France (2019)

$20

Pinot Grigio – Bieler Family ‘Daisy

Columbia Valley (2019)

$20

Cava

Conquilla; Spain (NV)

$18

RED

Pinot Noir – Block Nine

California (2018)

$26

Cabernet Sauvignon – Grounded Wine Co.

California (2018)

$23

Malbec – Durigutti

Argentina (2017)

$23

KITCHEN

STARTERS

LOTUS ROOT CHIPS

$7

Shrimp & Chive Pajeon – Korean Pancakes

Garlic chives, carrots, onions

$14

CHILI OIL WONTONS

Pork Wontons, Chili Oil, Black Vinegar, Scallions

$10

SALT & PEPPER CALAMARI

Peppers & Onions

$12

Teriyaki Flank Steak Skewers (4)

$12

Taiwanese Popcorn Chicken

Chinese 5 Spice, Thai Basil served w. Spicy Mayo

$10

Bao(s) & Banh Mi(s)

BAO

Steamed Bun fill with cucumber, scallions, hoisin sauce and your choice of Protein

$12

Grilled Flank Steak or Fried Tofu

BANH MI

Vietnamese Sandwich on a Baguette with chicken liver pate, pickled daikon & carrots, cucumber, cilantro & Kewpie Mayo and your choice of Protein

$16

Grilled Lemongrass Ribeye, Chicken Breast or Pork

BOWLS

PICK A BASE (Served with Vegetables)

White Rice, Salad or 50/50

CHILI OIL NOODLES

+$3

PICK A PROTEIN

Ribeye Steak

$19

BULGOGI BEEF

$15

GRILLED CHICKEN

$14

TOFU

$13

GARLIC SHRIMP

$15

Dumplings

Steamed or Pan Fried (8)

Pork & Chive